Experience the thrill of baking your favorite pizza recipes outdoors with no hassle! If you’re looking for a quality pizza oven that bakes like a wood-fired stove, you’re in luck. We scoured the internet to find the brand with the best outdoor pizza oven, and narrowed our selection down to ten amazing products.
Quality outdoor kitchenware and cooking ware isn’t hard to find, but there is a wide range of prices and styles available. A commercial grade pizza oven is best for serving high volume with consistently delicious results. Less costly, consumer grade pizza ovens, however, are more than adequate for entertaining your family or a date night under the stars.
At Fire Food Chef, our grilling and BBQ experts enjoy a crispy, golden crusted wood-fired pizza almost as much as they do smoked brisket. Whether you prefer gas or wood for fuel, check out 2020’s best outdoor pizza oven reviews for the one that works for you!
Table of Contents
In a Hurry? This was our Winner:
Camp Chef Italia Artisan Pizza Oven
Why is it better?
98/100
our score
10
Research
QUERIES
241
REviews considered
42
hours researching
10
products compared
Last Updated: January 4th, 2024
By William Clay: This article has been updated to reflect the most accurate information regarding outdoor pizza ovens available for those who are interested in making the perfect pizza. The best 10 available have changed, and information has been added to assist individuals in finding the best outdoor pizza ovens currently available on the market.
Best Outdoor Pizza Oven Overview
RANK | PICTURE | NAME | RATING | SHOPS |
|---|---|---|---|---|
№1 |  | 98% |  | |
№2 |  | 96% |  | |
№3 |  | 96% |  | |
№4 |  | 93% |  | |
№5 |  | 93% |  | |
№6 |  | 92% |  | |
№7 |  | 90% |  | |
№8 |  | 89% |  | |
№9 |  | 88% |  | |
№10 |  | 85% |  |
Best Outdoor Pizza Oven Reviews - Top 10
Key Features
- Dimensions: 30 x 19.5 x 18” inches
- Weight: 47 pounds
- 17,000 BTU/hr
- Double Layered Construction
- Built-in Valve Ignition
- Micro-Adjust Valve
- Ventilated Oven Door
- Stainless steel Construction
Best Suited For:
Outdoor baking, campsite, backyard patio
What We Like...
Drawbacks…
Overall, the Camp Chef Italia Artisan Pizza Oven performs admirably well for the price. You’ll need to turn the pizza regularly for the best results, but it’s reliable in a pinch and can perform for several hours with great results.
If you’re looking for an affordable way to enjoy legendary artisan pizza in the great outdoors, this is definitely a worthy investment.
Key Features
- Stand Dimensions: 43 ¾” L x 31” W x 30” H. (inches)
- Oven dimensions: 46 ½” L x 30 ¾” W.
- Cooking Area: 1007 Sq inches
- 1 ½” inch Refractory Pizza Stone Flooring
- Double Wall Construction
- Professional Pizza Peel And Brush Included
- 430 Stainless Steel Construction
Best Suited For:
- Outdoor baking, Commercial grade, high volume service
- Fits 3 large pies (or 6 small size pies)
- Requires wood
What We Like...
Drawbacks…
All in all, the ilFornino Professional Series Pizza Oven puts the power of a pizza professionals in your backyard. With enough fuel to reach the desired cooking temperature, this oven retains heat for hours to deliver consistently great tasting pizza every time.
If you’re willing to shell out more to enjoy authentic wood-fired style pizza, this is the one for you!
Key Features
- Dimensions: 23.8 x 22.5 x 17.5 inches
- Weight: 62.9 Pounds
- Quick-Fit Gasket
- Gas Burner (detachable)
- Wood Burner (detachable)
- Built-In Thermometer
- Dense Wall Insulated Body
- Dense Stone Flooring
- Retractable Legs (Stainless Steel)
- Professional Pizza Peel And Brush Included
Best Suited For:
- Gas or Wood Fired (Dual-Fuel)
- Fire and Stone Outdoor Pizza Oven
- Outdoor use only, countertop pizza oven
- Fits 11” inch pizzas only
What We Like...
Drawbacks…
Considering the high price tag, you might expect a bit more cooking surface so you can do three pizzas at once, for instance. Compared to our top pick, the Roccboxx delivers comparably quality pizza but at a higher cost.
That being said, this outdoor pizza oven is extremely easy to use, and the dual fuel option is a bonus worth considering. With routine cleaning, the Roccbox Portable Outdoor Pizza Oven should last you several years of use!
Key Features
- Dimensions: 22 x 14 x 10.5 inches
- Weight: 26.7 Pounds
- 12.5" wide x 13.5" Cooking Surface
- Includes Cordierite Stone, Wood Chip/Pellet Scoop, and Wood/Charcoal/Pellet Tray
Best Suited For:
- Portable Outdoor Pizza Oven Cooking
- Charcoal, Wood, Pellets or Gas Burner (sold separately)
- Outdoor use only, countertop, tabletop, backyard patio
- Fits 12” inch pizza
What We Like...
Drawbacks…
Lightweight, yet sturdy, the Bertello Outdoor Pizza Oven is a worthy consideration for anyone who enjoys authentic wood-fired pizza. With its high temperatures, you’ll be hard-pressed to find a better portable pizza oven for the same price. Solidly constructed, the additional accessories are definitely worth it to enjoy combination fuel cooking (wood, gas, charcoal).
Key Features
- Dimensions: 32.5" x 31" x 49" inches
- Weight: 220 Pounds
- Cooking Surface: 25" x 30" x 15" inches
- 403 Stainless Steel
- 100 - 800 Degrees Fahrenheit
Best Suited For:
- Portable Outdoor or Indoor Pizza Oven Cooking
- Fits 2 -3 Large pizzas
- Wood Fuel Required
What We Like...
Drawbacks…
Although the 32.5” Artisan Wood Fired Pizza Oven requires some assembly, the results are well worth it. For the price, this outdoor pizza oven heats up quickly with a top down fire, and is ready for pizza after thirty minutes of preheating.
High temperatures suitable for wood-fired pizza are easy to achieve with this stainless steel pizza oven, but keep kids and pets at a safe distance to avoid getting burned by the extremely hot exterior.
Key Features
- Dimensions: 32.3 x 23.2 x 14.6 inches
- Weight: 67.9 Pounds
- Stainless Steel
- 932 Degrees Fahrenheit Maximum Temperature
Best Suited For:
- Portable Outdoor Pizza Oven Cooking
- Fits 13” - 16” inch Pizza
- Wood, Charcoal, or Gas(attachment required)
What We Like...
Drawbacks…
Few portable pizza ovens can achieve the high temperatures needed for quickly cooking pizza, and the Ooni Pro is one of them. A bit on the pricier end, the Ooni Pro really does stand up to more expensive outdoor pizza ovens.
With its versatile combination fuel options and large cooking surface, you can use the Ooni Pro to cook a wide range of dishes. Cater an outdoor party or take it on your next camping trip, this is a pizza lover’s pizza oven indeed.
Key Features
- Dimensions: 23 x 17 x 28 inches
- Weight: 27.6 Pounds
- Stainless Steel
- 932 Degrees Fahrenheit Maximum Temperature
Best Suited For:
- Portable Outdoor Pizza Oven Cooking
- Wood Pellets or Gas (attachment required)
What We Like...
Drawbacks…
Priced considerably lower than a commercial grade outdoor pizza oven, the Ooni 3 maintains the same great design features that have made the series so popular with pizza aficionados. High temperatures and stone floor baking, combined with versatile fuel options give the Ooni 3 a lot of range.
When you factor in the lightweight construction, it’s considerably easier to store, pack, and travel with than some of the other top picks in our review. This is a great choice for beginners, or as a gift for someone who’s always been curious about making authentic wood-fired pizza.
Key Features
- Dimensions: 15.7 x 11.6 x 24.8 inches
- Weight: 27.6 Pounds
- Insulated Steel Shell
- 932 Degrees Fahrenheit Maximum Temperature
Best Suited For:
- Portable Outdoor Pizza Oven Cooking
- Tailgating, Camping, Beach, Backyard Patio, etc
- Gas Only
- Makes 9” - 12” inch Pizzas
What We Like...
Drawbacks…
Other than the limited space, the Ooni Koda is one of the best portable outdoor pizza ovens on the market. It’s priced a little higher than we would like but still lower than many of our top picks.
Since it’s gas-powered, the Ooni Koda a great outdoor pizza oven for beginners. Quickly achieve the optimum cooking temperature without the hassle of cleaning up ash and soot. There’s always a learning curve involved, but if you can manage a charcoal grill then you’ll have a ton of fun with the Ooni Koda simplified yet authentic wood oven design.
Key Features
- Dimensions: 21 x 15 x 17 inches
- Weight: 27 Pounds
- Stainless Steel Shell (Non Insulated)
- 932 Degrees Fahrenheit Maximum Temperature
- Pizza Stone Included
Best Suited For:
- Portable Outdoor Pizza Oven Cooking
- Tailgating, Camping, Beach, Backyard Patio, etc
- Gas Only
- Makes 13” inch Pizzas
What We Like...
Drawbacks…
Competitively priced with similar outdoor pizza ovens, the Mont Alpi Table Top is an economic alternative to the more costly, double walled kind of pizza oven. The lack of insulation means that ambient temperature can really have an impact on your results. It’s also not the most child-friendly, as the exterior gets really hot to the touch.
That being said, if you’re not too picky about style, the Mont Alpi functions in the same manner as your indoor oven with the convenience of a gas burner. It’s lightweight enough to travel by car to remote camping grounds, a beach or your favorite municipal park.
Key Features
- Dimensions: 19 x 13 x 20 inches
- Weight: 35.4 Pounds
- 932 Degrees Fahrenheit Maximum Temperature
- 14” inch Cordierite Pizza Stone
- Includes Grill Brush, Peeler and Pizza eBook
Best Suited For:
- Portable Outdoor Pizza Oven Cooking
- Tailgating, Camping, Beach, Backyard Patio, etc
- Gas Only
- Makes 13” inch Pizzas
What We Like...
Drawbacks…
It may not have a lot of cooking surface, but consistent performance backed by competitive pricing makes the Pizzacraft Pronto a definite winner. Special design features such as the moisture vent and dual layer pizza stone give added value to an already great outdoor pizza oven.
If you’re looking for an affordable gift to surprise a pizza-making addict you know, this is the ideal choice. It’s light enough to carry and set up right in your backyard for family night, and portable enough to travel just about wherever you want to go. You’ll never need to pay for delivery pizza again!
What Type Of Oven Is Best For Pizza?
Personal hobby or competition cooking? Family gathering or intimate dinner for 2? Your cooking needs will largely determine the type you need.
Brick Oven
Brick ovens are one of the oldest, most universal types of oven found in use around the world. Made primarily for outdoor baking, a brick oven offers the ultimate in authentic pizza making. Wood is the most common fuel, but you can also find gas-fueled brick ovens.
Plenty of space, clearance, and ventilation for smoke is necessary if you plan to use a brick oven. They are also more difficult to clean and maintain than a conventional oven because they are constantly exposed to the outdoors, as well as soot and ash from wood.
Once the brick oven is sufficiently preheated, your pizza can be baked to crispiness in literally seconds because of the high heat.
- Most preferred type for taste
- Can be either gas or wood-fired
- Retains heat and distributes evenly across surface area
- Outdoor or indoor use
Baking Pizza In A Brick Oven (Jamie Oliver)
Pizza Deck Oven
You’ll most likely see a pizza deck oven in most commercial pizza restaurants. Heavy duty and energy efficient, they generate high BTU’s and are great for baking pizzas, bread, pies, casseroles, or just about anything with a crust.
Using conduction heat rather than convection, a pizza deck oven achieves high temperatures suitable for baking a range of pastries, desserts, bread and pizza. They are literally the work horses of the restaurant industry, and are the most commonly found in the restaurant industry.
- Most common type of oven found in pizza restaurants
- Generates high BTU’s for a range of baking needs
- Energy efficient fuel consumption (gas or electric)
- Can be installed for indoor use or outdoor
Conveyor Pizza Oven
A conveyor oven uses a conveyor belt to convey food through a heated chamber. The food is then cooked using forced air impingement, radiant heat, or infrared heat. Commercial grade conveyor ovens can bake several pizzas in succession for a rapid turnover.
The advantage of a conveyor oven is the time you save loading and unloading pizza. You simply load the pizza onto the conveyor, and let the belt do the rest.
A typical conveyor oven can cost anywhere between $5000 - $30,000, making them a significant investment. They’re best suited for commercial purposes.
- Most useful for commercial purposes
- Can be costly to repair due to moving parts
- Not suitable for residential use
- Indoor use, electricity required
Pizza Convection Oven
Similar in design to a pizza deck oven, a convection oven is significantly less costly and more accessible than conveyor oven or brick oven type. They’re designed to heat the air inside the cooking chamber, with a maximum temperature of 500 - 600 degrees fahrenheit.
A convection oven is great for heating a frozen pizza, frozen pie, or other frozen baked goods. They tend to be smaller in surface area than brick oven, for instance, but are very easy to use. Often, a timer is included so you can load your frozen pizza, set the timer, and walk away.
Since convection ovens are electric, they are most often available as countertop models for indoor kitchens.
- Energy efficient and easy to use
- Indoor use, electrical supply required
- Ideal for frozen pizzas and other frozen baked goods
How To Bake Pizza In A Convection Oven
Why BTU’s Matter In A Quality Pizza Oven
- BTUs measure heat energy, so they are a critical factor in choosing a quality pizza oven, grill or stove.
- The higher the BTU, the more heat it can generate. Your cooking needs will largely determine the BTU’s you need. For baking pizzas, cakes, and pies, you’ll want a minimum of 15,000 BTU’s.
- Higher BTUs also means you can cook food faster. You’ll be able to serve more people in less time, but it may also mean burning through your propane faster. Be sure to always have a sufficient supply of propane for your baking needs when using a pizza oven in the outdoors.
Final Thoughts…
Whether you decide on a brick oven for the flavor and taste, or a conveyor oven for convenience and efficiency, the right type of oven makes all the difference. If you’re new to the world of pizza baking or you don’t want to break the bank learning, the Camp Chef Italia Artisan Pizza Oven is an affordable way to get started.